Carl Buddig

Who doesn't remember their mother using packaged Carl Buddig beef slices to make chipped beef over biscuits for countless childhood meals? Well, at least I do, and I love Carl Buddig beef, and eat it to this very day. And that's why this website is so exciting. You can read all sorts of fascinating facts about the Carl Buddig lines of meat (Did you know there were ten delicious, thinly-sliced flavors, that each slice has only ten calories, and that only all-natural spices are use?) and even view - and submit your own - recipes. Best of all, you can order a FREE (with five proofs of purchase) 24-page Buddig Family Favorites Cookbook. Carl Buddig Beef - it's what's cooking.